I’m in the wrong line
I queued up for a plate of streetside hawker food over the weekend. Of the 15 mins I was there, including waiting time, this old man had served up 15 plates of the fried kuay teow noodles for RM2.70.
I was told he starts selling at 5pm and ends at 2am. Judging from the continous stream of customers, I guess he can make about RM1500 a DAY for profit.
I think I am in the wrong line, I tell ya.
Heh, it must be truly delicious for that to happen.
Are you good at cooking?
Let’s open a restaurant together lah ! wahahahaha
hmmm i was discussing this with someone last night …
if i were to be the cha kway teow seller…
i wld be happily making the money…
however.. imagine the life…
i am happily making money for my children.
i would be comfortable once i stop worrying abt their finances..
but passing down the trade ?
no way.
i dont want them to sweat it out like me…
i want them to enjoy wat i reap.
i am so goin to spoil my children.
they are mine.. all mine to spoil….woohoo~
One thing I am sure, the old kway teow man is not sexy. Ha!
It’s a trade off.
That kind of job is just what T plans on doing. But over my dead body!
Oh!!! you MUST wear the stained white singlet and develop a HUGE pot-belly so you can roll the bottom of the singlet up till it hangs over the bulge! Not self-respecting CKT man would be complete without it!
Ya but that means you have to work weekends as well as long days! Don’t forget all that food prep time! No aircon somemore!